Brown rot is one of the most important diseases of plums in the mid-Atlantic region. Field losses of European and Japanese plums can be extensive if conditions favorable for disease development occur

Brown Rot of Dried Plum in California: New Insights on an Old Disease Themis J. Michailides Yong Luo Zhonghua Ma David P. Morgan Department of Plant Pathology, University of California Davis,

Brown rot, caused by the fungus Monilinia fructicola, is a devastating disease of peach, nectarine, plum, and cherry. In warm, humid, disease-favorable weather, brown rot disease can destroy a fruit c