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Julian W. Sauls
Professor & Extension Horticulturist
December, 1998

Grapefruit apparently originated as a natural mutation of the shaddock or pummelo somewhere in the West Indies. It was first described in 1750 in Barbados, while the first record of the term grapefruit occurred in 1814 in Jamaica. Credit for its introduction to the United States in accorded to Count Odette Phillipe, a Spanish don, who planted it in Pinellas County, FL, about 1823. That grapefruit originated as mutation from pummelo seems more likely when one considers the number of grapefruit varieties today, most of which originated as mutations from existing grapefruit varieties.

Texas Citrus and Subtropical Fruits is maintained by Julian W. Sauls.