Fireblight Disease on Pears
by National Gardening Association Editors
Fire blight, unlike most fruit tree diseases, is caused by a bacteria that can be spread from tree to tree by bees, aphids, pear psylla, and other insects. The bacteria mainly attack twigs and young shoots.
Fireblight Symptoms
Affected branches wither and turn black or brownish black, as if scorched. Most branch tips, once infected, wilt rapidly, taking on a shepherd's crook shape. The bacteria enter the tree through the blossoms or through lush, tender new growth. Once inside, they multiply rapidly and begin to work toward the roots. An orange-brown liquid will ooze from pustules on the tree, particularly on warm days. This liquid contains a great number of bacteria, which may be spread by rain or insects. The bacteria form a canker under the bark and survive there through the winter, infecting more trees the following year.
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